We take a break from our usual recipe posts to bring you something pretty awesome. What happens when you rig a couple of tons of herbs and spices to explosives, shoot it with high speed cameras and set the result to music?
You get The Sound of Taste from Grey London.
Several tons of black peppercorns, cardamom, turmeric, paprika, cumin seeds, ginger, chilli and coriander were rigged to explode in perfect sync with a bespoke musical composition. Each explosion represents an individual piano note or chord, which when filmed at high speed, creates a surreal three dimensional sound scape.
Makes you want to go blow up your spice rack for the fun of it. Please do not try this at home.
Nico was out working late the other night, so I decided to experiment with some ingredients that were about to get up and walk out of the fridge by themselves. As appetizing as that sounds, I can’t say that my dinner was delicious. Yes, it provided nourishment and didn’t taste too bad… but delicious it was not. So I’m not going to give you the recipe, believe me if you had to taste it you’d thank me for that.
Here’s a peak at what it looked like:
Mmmmm… looks yummy.
Whilst this was a vegetarian dish I did add some smoked paprika to give a meaty flavour. For some reason though this didn’t really work and the 1/2 teaspoon paprika seemed to have dissipated by the time the sauce had finished cooking. It had disappeared even further by lunchtime the following day. I have no idea why…
My lessons learnt are to plan the meal rather than just plonking ingredients into the pot randomly, canned garden peas may seem like a good idea at the time, and to remember a bit of lemon juice next time.